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Effect of Enzymatic Pre-Treatment on Oat Flakes Protein Recovery and Properties.
Foods. 2023 Feb 24;12(5):965. doi: 10.3390/foods12050965.
Foods. 2023.
PMID: 36900482
Free PMC article.
Characterisation of the Enzymatically Extracted Oat Protein Concentrate after Defatting and Its Applicability for Wet Extrusion.
Sargautis D, Kince T, Gramatina I.
Sargautis D, et al.
Foods. 2023 Jun 10;12(12):2333. doi: 10.3390/foods12122333.
Foods. 2023.
PMID: 37372544
Free PMC article.
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