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Effects of polyphenols on cardio-metabolic risk factors and risk of type 2 diabetes. A joint position statement of the Diabetes and Nutrition Study Group of the Italian Society of Diabetology (SID), the Italian Association of Dietetics and Clinical Nutrition (ADI) and the Italian Association of Medical Diabetologists (AMD).
Nutr Metab Cardiovasc Dis. 2020 Mar 9;30(3):355-367. doi: 10.1016/j.numecd.2019.11.015. Epub 2019 Dec 5.
Nutr Metab Cardiovasc Dis. 2020.
PMID: 31918979
Review.
Critical evaluation of the questionnaires assessing adherence to the Mediterranean diet that are based on servings.
Chiriacò M, Tubili C, Bo S, Parillo M, Vetrani C, Mazzotti A, Pistis D, Marelli G, Grandone I, Natali A.
Chiriacò M, et al. Among authors: pistis d.
Nutr Metab Cardiovasc Dis. 2023 Apr;33(4):724-736. doi: 10.1016/j.numecd.2023.01.024. Epub 2023 Feb 10.
Nutr Metab Cardiovasc Dis. 2023.
PMID: 36842958
Free article.
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Sheep cheese naturally enriched in α-linolenic, conjugated linoleic and vaccenic acids improves the lipid profile and reduces anandamide in the plasma of hypercholesterolaemic subjects.
Pintus S, Murru E, Carta G, Cordeddu L, Batetta B, Accossu S, Pistis D, Uda S, Elena Ghiani M, Mele M, Secchiari P, Almerighi G, Pintus P, Banni S.
Pintus S, et al. Among authors: pistis d.
Br J Nutr. 2013 Apr 28;109(8):1453-62. doi: 10.1017/S0007114512003224. Epub 2012 Aug 24.
Br J Nutr. 2013.
PMID: 22917075
Clinical Trial.
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