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Page 1
Effect of Load Spatial Configuration on the Heating of Chicken Meat Assisted by Radio Frequency at 40.68 MHz.
Foods. 2022 Apr 11;11(8):1096. doi: 10.3390/foods11081096.
Foods. 2022.
PMID: 35454683
Free PMC article.
Influence of baking conditions on the quality attributes of sponge cake.
Ureta MM, Olivera DF, Salvadori VO.
Ureta MM, et al. Among authors: olivera df.
Food Sci Technol Int. 2017 Mar;23(2):156-165. doi: 10.1177/1082013216666618. Epub 2016 Sep 24.
Food Sci Technol Int. 2017.
PMID: 27574030
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Kinetics of colour and texture changes of beef during storage.
Olivera DF, Bambicha R, Laporte G, Cárdenas FC, Mestorino N.
Olivera DF, et al.
J Food Sci Technol. 2013 Aug;50(4):821-5. doi: 10.1007/s13197-012-0885-7. Epub 2012 Nov 6.
J Food Sci Technol. 2013.
PMID: 24425988
Free PMC article.
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