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Freeze-Dried Powder of Fermented Chili Paste-New Approach to Cured Salami Production.
Foods. 2022 Nov 18;11(22):3716. doi: 10.3390/foods11223716.
Foods. 2022.
PMID: 36429308
Free PMC article.
Dynamics of Bioactive Compounds during Spontaneous Fermentation of Paste Obtained from Capsicum ssp.-Stage towards a Product with Technological Application.
Kádár CB, Păucean A, Simon E, Vodnar DC, Ranga F, Rusu IE, Vișan VG, Man S, Chiș MS, Drețcanu G.
Kádár CB, et al.
Plants (Basel). 2022 Apr 15;11(8):1080. doi: 10.3390/plants11081080.
Plants (Basel). 2022.
PMID: 35448807
Free PMC article.
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