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Page 1
Development of a model for food waste composting.
Environ Sci Pollut Res Int. 2019 Feb;26(4):4056-4069. doi: 10.1007/s11356-018-3939-1. Epub 2018 Dec 15.
Environ Sci Pollut Res Int. 2019.
PMID: 30554319
Effects of Ginger and Garlic Powders on the Physicochemical and Microbiological Characteristics of Fruit Juices during Storage.
Prisacaru AE, Ghinea C, Albu E, Ursachi F.
Prisacaru AE, et al. Among authors: ghinea c.
Foods. 2023 Mar 19;12(6):1311. doi: 10.3390/foods12061311.
Foods. 2023.
PMID: 36981237
Free PMC article.
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Life cycle assessment of sheep cheese production in a small dairy factory from Romanian rural area.
Ghinea C, Leahu A.
Ghinea C, et al.
Environ Sci Pollut Res Int. 2023 Jan;30(3):6986-7004. doi: 10.1007/s11356-022-22644-2. Epub 2022 Aug 26.
Environ Sci Pollut Res Int. 2023.
PMID: 36018408
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Physico-Chemical, Textural and Sensory Evaluation of Emulsion Gel Formulated with By-Products from the Vegetable Oil Industry.
Leahu A, Ropciuc S, Ghinea C, Damian C.
Leahu A, et al. Among authors: ghinea c.
Gels. 2023 Dec 8;9(12):964. doi: 10.3390/gels9120964.
Gels. 2023.
PMID: 38131950
Free PMC article.
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Forecasting municipal solid waste generation using prognostic tools and regression analysis.
Ghinea C, Drăgoi EN, Comăniţă ED, Gavrilescu M, Câmpean T, Curteanu S, Gavrilescu M.
Ghinea C, et al.
J Environ Manage. 2016 Nov 1;182:80-93. doi: 10.1016/j.jenvman.2016.07.026. Epub 2016 Jul 22.
J Environ Manage. 2016.
PMID: 27454099
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