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Quantitative microbiological risk assessment of traditional food of animal origin produced in short supply chains in Poland.
EFSA J. 2022 Dec 14;20(Suppl 2):e200921. doi: 10.2903/j.efsa.2022.e200921. eCollection 2022 Dec.
EFSA J. 2022.
PMID: 36531283
Free PMC article.
Survey of Domestic Refrigerator Storage Temperatures in Poland for Use as a QMRA Tool for Exposure Assessment.
Stefanou CR, Szosland-Fałtyn A, Bartodziejska B.
Stefanou CR, et al.
Int J Environ Res Public Health. 2023 Feb 8;20(4):2924. doi: 10.3390/ijerph20042924.
Int J Environ Res Public Health. 2023.
PMID: 36833621
Free PMC article.
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Microbiological Quality and Safety of Traditional Raw Milk Cheeses Manufactured on a Small Scale by Polish Dairy Farms.
Stefanou CR, Bartodziejska B, Gajewska M, Szosland-Fałtyn A.
Stefanou CR, et al.
Foods. 2022 Dec 4;11(23):3910. doi: 10.3390/foods11233910.
Foods. 2022.
PMID: 36496718
Free PMC article.
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