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Correction: da Silva et al. Increased Sulphur Amino Acids Consumption as OH-Methionine or DL-Methionine Improves Growth Performance and Carcass Traits of Growing-Finishing Pigs Fed under Hot Conditions. Animals 2022, 12, 2159.
da Silva CA, Dias CP, Callegari MA, de Souza KL, Barbi JH, Fagundes NS, Batonon-Alavo DI, Foppa L. da Silva CA, et al. Among authors: dias cp. Animals (Basel). 2023 Mar 20;13(6):1099. doi: 10.3390/ani13061099. Animals (Basel). 2023. PMID: 36978667 Free PMC article.
Increasing doses of phytase from Citrobacter braakii in diets with reduced inorganic phosphorus and calcium improve growth performance and lean meat of growing and finishing pigs.
da Silva CA, Callegari MA, Dias CP, Bridi AM, Pierozan CR, Foppa L, Martins CCDS, Dias FTF, Passos A, Hermes R. da Silva CA, et al. Among authors: dias cp. PLoS One. 2019 May 24;14(5):e0217490. doi: 10.1371/journal.pone.0217490. eCollection 2019. PLoS One. 2019. PMID: 31125379 Free PMC article.