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2021 | 1 |
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From Byproduct to Resource: Fermented Apple Pomace as Beer Flavoring.
Foods. 2019 Aug 1;8(8):309. doi: 10.3390/foods8080309.
Foods. 2019.
PMID: 31374955
Free PMC article.
Effects of Thermal and High-Pressure Processing on Quality Features and the Volatile Profiles of Cloudy Juices Obtained from Golden Delicious, Pinova, and Red Delicious Apple Cultivars.
Liberatore CM, Cirlini M, Ganino T, Rinaldi M, Tomaselli S, Chiancone B.
Liberatore CM, et al.
Foods. 2021 Dec 8;10(12):3046. doi: 10.3390/foods10123046.
Foods. 2021.
PMID: 34945599
Free PMC article.
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Changes in chemical profile of Cascade hop cones according to the growing area.
Rodolfi M, Chiancone B, Liberatore CM, Fabbri A, Cirlini M, Ganino T.
Rodolfi M, et al. Among authors: liberatore cm.
J Sci Food Agric. 2019 Oct;99(13):6011-6019. doi: 10.1002/jsfa.9876. Epub 2019 Aug 5.
J Sci Food Agric. 2019.
PMID: 31216060
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