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Year Number of Results
2003 1
2004 3
2007 2
2011 1
2013 1
2014 1
2015 4
2017 1
2018 2
2019 2
2021 1
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2024 0

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Page 1
Human dietary exposure assessment to newly expressed proteins in GM foods.
European Food Safety Authority (EFSA); Gómez Ruiz JÁ, Bresson JL, Frenzel T, Paoletti C. European Food Safety Authority (EFSA), et al. Among authors: paoletti c. EFSA J. 2019 Jul 31;17(7):e05802. doi: 10.2903/j.efsa.2019.5802. eCollection 2019 Jul. EFSA J. 2019. PMID: 32626399 Free PMC article.
[Structured implementation and high adherence to the ERAS program in colorectal surgery in two operating units of the ASUR Marche.].
Catarci M, Maurizi A, Benedetti M, Giachetta A, Ciotti S, Spinelli F, Bernacconi T, Gionni B, Astolfi L, Paoletti C, Forlini G, Marzocchini S, Casuale G, Valeri MV, Clementi N, Cicconi S, Marziali I, Guercioni G, Campagnacci R. Catarci M, et al. Among authors: paoletti c. Recenti Prog Med. 2021 Jan;112(1):30-44. doi: 10.1701/3525.35122. Recenti Prog Med. 2021. PMID: 33512357 Italian.
Guidance for the risk assessment of the presence at low level of genetically modified plant material in imported food and feed under Regulation (EC) No 1829/2003.
EFSA Panel on Genetically Modified Organisms (GMO); Naegeli H, Birch AN, Casacuberta J, De Schrijver A, Gralak MA, Guerche P, Jones H, Manachini B, Messéan A, Nielsen EE, Nogué F, Robaglia C, Rostoks N, Sweet J, Tebbe C, Visioli F, Wal JM, Devos Y, Fernandez Dumont A, Lanzoni A, Paoletti C, Paraskevopoulos K, Waigmann E. EFSA Panel on Genetically Modified Organisms (GMO), et al. Among authors: paoletti c. EFSA J. 2017 Nov 20;15(11):e05048. doi: 10.2903/j.efsa.2017.5048. eCollection 2017 Nov. EFSA J. 2017. PMID: 32625342 Free PMC article.
20 results