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Page 1
High Dietary Intake of Rye Affects Porcine Gut Microbiota in a Salmonella Typhimurium Infection Study.
Plants (Basel). 2022 Aug 28;11(17):2232. doi: 10.3390/plants11172232.
Plants (Basel). 2022.
PMID: 36079614
Free PMC article.
Nutrient Composition and In Vitro Fermentation Characteristics of Sorghum Depending on Variety and Year of Cultivation in Northern Italy.
Osman A, Abd El-Wahab A, Ahmed MFE, Buschmann M, Visscher C, Hartung CB, Lingens JB.
Osman A, et al. Among authors: hartung cb.
Foods. 2022 Oct 18;11(20):3255. doi: 10.3390/foods11203255.
Foods. 2022.
PMID: 37431003
Free PMC article.
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Responses of Ileal and Fecal Microbiota to Withdrawal of Pancreatic Enzyme Replacement Therapy in a Porcine Model of Exocrine Pancreatic Insufficiency.
Hankel J, Mößeler A, Hartung CB, Rath S, Schulten L, Visscher C, Kamphues J, Vital M.
Hankel J, et al. Among authors: hartung cb.
Int J Mol Sci. 2022 Oct 2;23(19):11700. doi: 10.3390/ijms231911700.
Int J Mol Sci. 2022.
PMID: 36233002
Free PMC article.
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Effect of a High Proportion of Rye in Compound Feed for Reduction of Salmonella Typhimurium in Experimentally Infected Young Pigs.
Chuppava B, Wilke V, Hartung CB, El-Wahab AA, Grone R, von Felde A, Kamphues J, Visscher C.
Chuppava B, et al. Among authors: hartung cb.
Microorganisms. 2020 Oct 22;8(11):1629. doi: 10.3390/microorganisms8111629.
Microorganisms. 2020.
PMID: 33105623
Free PMC article.
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