Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2022 | 1 |
2023 | 2 |
2024 | 0 |
Search Results
3 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Effects of particle size on quality characteristics of stone-milled whole wheat flour.
J Sci Food Agric. 2023 Mar 30;103(5):2483-2491. doi: 10.1002/jsfa.12465. Epub 2023 Feb 10.
J Sci Food Agric. 2023.
PMID: 36694095
Erratum: Effects of particle size on quality characteristics of stone-milled whole wheat flour.
Cai M, Shen C, Li Y, Xiong S, Li F.
Cai M, et al. Among authors: shen c.
J Sci Food Agric. 2023 Jul;103(9):4719. doi: 10.1002/jsfa.12624. Epub 2023 Apr 23.
J Sci Food Agric. 2023.
PMID: 37087724
No abstract available.
Item in Clipboard
The Quality Characteristics Comparison of Stone-Milled Dried Whole Wheat Noodles, Dried Wheat Noodles, and Commercially Dried Whole Wheat Noodles.
Cai M, Shen C, Li Y, Xiong S, Li F.
Cai M, et al. Among authors: shen c.
Foods. 2022 Dec 22;12(1):55. doi: 10.3390/foods12010055.
Foods. 2022.
PMID: 36613271
Free PMC article.
Item in Clipboard
Cite
Cite