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Sustainable Agriculture Systems in Vegetable Production Using Chitin and Chitosan as Plant Biostimulants.
Biomolecules. 2021 May 31;11(6):819. doi: 10.3390/biom11060819.
Biomolecules. 2021.
PMID: 34072781
Free PMC article.
Review.
Biostimulants Application: A Low Input Cropping Management Tool for Sustainable Farming of Vegetables.
Shahrajabian MH, Chaski C, Polyzos N, Petropoulos SA.
Shahrajabian MH, et al. Among authors: chaski c.
Biomolecules. 2021 May 7;11(5):698. doi: 10.3390/biom11050698.
Biomolecules. 2021.
PMID: 34067181
Free PMC article.
Review.
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