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2014 | 1 |
2020 | 1 |
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Page 1
Intake of dairy products and associations with major atherosclerotic cardiovascular diseases: a systematic review and meta-analysis of cohort studies.
Sci Rep. 2021 Jan 14;11(1):1303. doi: 10.1038/s41598-020-79708-x.
Sci Rep. 2021.
PMID: 33446728
Free PMC article.
An NMR Metabolomics Approach to Investigate Factors Affecting the Yoghurt Fermentation Process and Quality.
Trimigno A, Bøge Lyndgaard C, Atladóttir GA, Aru V, Balling Engelsen S, Harder Clemmensen LK.
Trimigno A, et al. Among authors: boge lyndgaard c.
Metabolites. 2020 Jul 17;10(7):293. doi: 10.3390/metabo10070293.
Metabolites. 2020.
PMID: 32709034
Free PMC article.
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Beer fermentation: monitoring of process parameters by FT-NIR and multivariate data analysis.
Grassi S, Amigo JM, Lyndgaard CB, Foschino R, Casiraghi E.
Grassi S, et al. Among authors: lyndgaard cb.
Food Chem. 2014 Jul 15;155:279-86. doi: 10.1016/j.foodchem.2014.01.060. Epub 2014 Jan 27.
Food Chem. 2014.
PMID: 24594186
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