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cheng huan lu
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Comparative Genomics Analysis Provides New Insights into High Ethanol Tolerance of Lactiplantibacillus pentosus LTJ12, a Novel Strain Isolated from Chinese Baijiu.
Foods. 2022 Dec 22;12(1):35. doi: 10.3390/foods12010035.
Foods. 2022.
PMID: 36613254
Free PMC article.
Bacterial Diversity and Lactic Acid Bacteria with High Alcohol Tolerance in the Fermented Grains of Soy Sauce Aroma Type Baijiu in North China.
Wang J, Lu C, Xu Q, Li Z, Song Y, Zhou S, Zhang T, Luo X.
Wang J, et al. Among authors: lu c.
Foods. 2022 Jun 17;11(12):1794. doi: 10.3390/foods11121794.
Foods. 2022.
PMID: 35741991
Free PMC article.
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