Annexins and Membrane Repair Dysfunctions in Muscular Dystrophies

Int J Mol Sci. 2021 May 17;22(10):5276. doi: 10.3390/ijms22105276.

Abstract

Muscular dystrophies constitute a group of genetic disorders that cause weakness and progressive loss of skeletal muscle mass. Among them, Miyoshi muscular dystrophy 1 (MMD1), limb girdle muscular dystrophy type R2 (LGMDR2/2B), and LGMDR12 (2L) are characterized by mutation in gene encoding key membrane-repair protein, which leads to severe dysfunctions in sarcolemma repair. Cell membrane disruption is a physiological event induced by mechanical stress, such as muscle contraction and stretching. Like many eukaryotic cells, muscle fibers possess a protein machinery ensuring fast resealing of damaged plasma membrane. Members of the annexins A (ANXA) family belong to this protein machinery. ANXA are small soluble proteins, twelve in number in humans, which share the property of binding to membranes exposing negatively-charged phospholipids in the presence of calcium (Ca2+). Many ANXA have been reported to participate in membrane repair of varied cell types and species, including human skeletal muscle cells in which they may play a collective role in protection and repair of the sarcolemma. Here, we discuss the participation of ANXA in membrane repair of healthy skeletal muscle cells and how dysregulation of ANXA expression may impact the clinical severity of muscular dystrophies.

Keywords: DMD; FSHD; LGMD; annexins; genetic modifiers; membrane repair; muscular dystrophy; skeletal muscle.

Publication types

  • Review

MeSH terms

  • Annexin A1 / metabolism
  • Annexin A1 / physiology
  • Annexins / metabolism*
  • Annexins / physiology
  • Cell Membrane / metabolism
  • Humans
  • Membrane Proteins / metabolism*
  • Muscle Fibers, Skeletal / metabolism
  • Muscle Proteins / metabolism
  • Muscle, Skeletal / metabolism
  • Muscular Dystrophies / metabolism*
  • Muscular Dystrophies / physiopathology

Substances

  • Annexin A1
  • Annexins
  • Membrane Proteins
  • Muscle Proteins