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2020 | 2 |
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Page 1
Influence of high-intensity ultrasound on color, chemical composition and antioxidant properties of araçá-boi pulp.
Food Chem. 2021 Feb 15;338:127747. doi: 10.1016/j.foodchem.2020.127747. Epub 2020 Aug 4.
Food Chem. 2021.
PMID: 32858434
Free article.
Chemical characterization of Eugenia stipitata: A native fruit from the Amazon rich in nutrients and source of bioactive compounds.
de Araújo FF, de Paulo Farias D, Neri-Numa IA, Dias-Audibert FL, Delafiori J, de Souza FG, Catharino RR, do Sacramento CK, Pastore GM.
de Araújo FF, et al. Among authors: do sacramento ck.
Food Res Int. 2021 Jan;139:109904. doi: 10.1016/j.foodres.2020.109904. Epub 2020 Nov 23.
Food Res Int. 2021.
PMID: 33509473
Free article.
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Evaluation of antitumoral and antimicrobial activity of Morinda lcitrifolia L. grown in Southeast Brazil.
Candida T, França JP, Chaves AL, Lopes FA, Gaiba S, Sacramento CK, Ferreira LM, França LP.
Candida T, et al. Among authors: sacramento ck.
Acta Cir Bras. 2014;29 Suppl 2:10-4. doi: 10.1590/s0102-86502014001400003.
Acta Cir Bras. 2014.
PMID: 25229508
Free article.
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Evaluation of antimicrobial and antitumoral activity of Garcinia mangostana L. (mangosteen) grown in Southeast Brazil.
Cunha BL, França JP, Moraes AA, Chaves AL, Gaiba S, Fontana R, Sacramento CK, Ferreira LM, França LP.
Cunha BL, et al. Among authors: sacramento ck.
Acta Cir Bras. 2014;29 Suppl 2:21-8. doi: 10.1590/s0102-86502014001400005.
Acta Cir Bras. 2014.
PMID: 25229510
Free article.
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