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Chemical Composition and Biological Screening of the Essential Oils of Micromeria macrosiphon and M. arganietorum (Lamiaceae).
El Yaagoubi M, Mechqoq H, Ortiz S, Cavaleiro C, Lecsö-Bornet M, Pereira CG, Rodrigues MJ, Custódio L, El Mousadik A, Picot L, Kritsanida M, Msanda F, El Aouad N, Grougnet R. El Yaagoubi M, et al. Among authors: pereira cg. Chem Biodivers. 2021 Dec;18(12):e2100653. doi: 10.1002/cbdv.202100653. Epub 2021 Nov 16. Chem Biodivers. 2021. PMID: 34786843
Chemical profiling of infusions and decoctions of Helichrysum italicum subsp. picardii by UHPLC-PDA-MS and in vitro biological activities comparatively with green tea (Camellia sinensis) and rooibos tisane (Aspalathus linearis).
Pereira CG, Barreira L, Bijttebier S, Pieters L, Neves V, Rodrigues MJ, Rivas R, Varela J, Custódio L. Pereira CG, et al. J Pharm Biomed Anal. 2017 Oct 25;145:593-603. doi: 10.1016/j.jpba.2017.07.007. Epub 2017 Jul 18. J Pharm Biomed Anal. 2017. PMID: 28787672
Searching for new sources of innovative products for the food industry within halophyte aromatic plants: In vitro antioxidant activity and phenolic and mineral contents of infusions and decoctions of Crithmum maritimum L.
Pereira CG, Barreira L, da Rosa Neng N, Nogueira JMF, Marques C, Santos TF, Varela J, Custódio L. Pereira CG, et al. Food Chem Toxicol. 2017 Sep;107(Pt B):581-589. doi: 10.1016/j.fct.2017.04.018. Epub 2017 Apr 18. Food Chem Toxicol. 2017. PMID: 28428087