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Year Number of Results
2012 1
2013 3
2014 1
2015 3
2016 1
2017 2
2018 3
2019 3
2020 2
2021 4
2022 4
2023 2
2024 0

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Page 1
Fish oil and probiotics supplementation through milk chocolate improves spatial learning and memory in male Wistar rats.
Faccinetto-Beltrán P, Aguirre-López LO, Bañuelos-Pineda J, Reza-Zaldívar EE, Santacruz A, Hernández-Brenes C, Pérez-Carrillo E, Jacobo-Velázquez DA. Faccinetto-Beltrán P, et al. Among authors: hernandez brenes c. Front Nutr. 2022 Nov 17;9:1023653. doi: 10.3389/fnut.2022.1023653. eCollection 2022. Front Nutr. 2022. PMID: 36466424 Free PMC article.
The Enigmatic Aliphatic Acetogenins and Their Correlations With Lipids During Seed Germination and Leaf Development of Avocado (Persea americana Mill.).
Colin-Oviedo Á, Garza-Aguilar SM, Marín-Obispo LM, Rodríguez-Sánchez DG, Trevino V, Hernández-Brenes C, Díaz de la Garza RI. Colin-Oviedo Á, et al. Among authors: hernandez brenes c. Front Plant Sci. 2022 May 3;13:839326. doi: 10.3389/fpls.2022.839326. eCollection 2022. Front Plant Sci. 2022. PMID: 35592561 Free PMC article.
Insights into Drivers of Liking for Avocado Pulp (Persea americana): Integration of Descriptive Variables and Predictive Modeling.
Marín-Obispo LM, Villarreal-Lara R, Rodríguez-Sánchez DG, Del Follo-Martínez A, Espíndola Barquera MC, Jaramillo-De la Garza JS, Díaz de la Garza RI, Hernández-Brenes C. Marín-Obispo LM, et al. Among authors: hernandez brenes c. Foods. 2021 Jan 6;10(1):99. doi: 10.3390/foods10010099. Foods. 2021. PMID: 33418889 Free PMC article.
Physicochemical Properties and Sensory Acceptability of a Next-Generation Functional Chocolate Added with Omega-3 Polyunsaturated Fatty Acids and Probiotics.
Faccinetto-Beltrán P, Gómez-Fernández AR, Orozco-Sánchez NE, Pérez-Carrillo E, Marín-Obispo LM, Hernández-Brenes C, Santacruz A, Jacobo-Velázquez DA. Faccinetto-Beltrán P, et al. Among authors: hernandez brenes c. Foods. 2021 Feb 4;10(2):333. doi: 10.3390/foods10020333. Foods. 2021. PMID: 33557241 Free PMC article.
Chemical Profile and Safety Assessment of a Food-Grade Acetogenin-Enriched Antimicrobial Extract from Avocado Seed.
Rodríguez-Sánchez DG, Pacheco A, Villarreal-Lara R, Ramos-González MR, Ramos-Parra PA, Granados-Principal S, Díaz de la Garza RI, García-Rivas G, Hernández-Brenes C. Rodríguez-Sánchez DG, et al. Among authors: hernandez brenes c. Molecules. 2019 Jun 26;24(13):2354. doi: 10.3390/molecules24132354. Molecules. 2019. PMID: 31247930 Free PMC article.
Sugar-Free Milk Chocolate as a Carrier of Omega-3 Polyunsaturated Fatty Acids and Probiotics: A Potential Functional Food for the Diabetic Population.
Gómez-Fernández AR, Faccinetto-Beltrán P, Orozco-Sánchez NE, Pérez-Carrillo E, Marín-Obispo LM, Hernández-Brenes C, Santacruz A, Jacobo-Velázquez DA. Gómez-Fernández AR, et al. Among authors: hernandez brenes c. Foods. 2021 Aug 12;10(8):1866. doi: 10.3390/foods10081866. Foods. 2021. PMID: 34441642 Free PMC article.
25 results