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Page 1
Oenococcus oeni Lifestyle Modulates Wine Volatilome and Malolactic Fermentation Outcome.
Front Microbiol. 2021 Sep 28;12:736789. doi: 10.3389/fmicb.2021.736789. eCollection 2021.
Front Microbiol. 2021.
PMID: 34650537
Free PMC article.
Impact of vineyard management on grape fungal community and Montepulciano d'Abruzzo wine quality.
Perpetuini G, Rossetti AP, Battistelli N, Zulli C, Cichelli A, Arfelli G, Tofalo R.
Perpetuini G, et al. Among authors: zulli c.
Food Res Int. 2022 Aug;158:111577. doi: 10.1016/j.foodres.2022.111577. Epub 2022 Jun 25.
Food Res Int. 2022.
PMID: 35840262
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Contribution of Starmerella bacillaris and Oak Chips to Trebbiano d'Abruzzo Wine Volatile and Sensory Diversity.
Perpetuini G, Rossetti AP, Battistelli N, Zulli C, Piva A, Arfelli G, Corsetti A, Tofalo R.
Perpetuini G, et al. Among authors: zulli c.
Foods. 2023 Mar 4;12(5):1102. doi: 10.3390/foods12051102.
Foods. 2023.
PMID: 36900619
Free PMC article.
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