Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Filters
Results by year
Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2012 | 1 |
2013 | 1 |
2020 | 1 |
2021 | 1 |
2024 | 0 |
Search Results
3 results
Results by year
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
RE: Letter to the Editor - Analytical strategy for EU control laboratories to detect the presence of rDNA.
Food Chem. 2021 Jul 15;350:128703. doi: 10.1016/j.foodchem.2020.128703. Epub 2020 Nov 23.
Food Chem. 2021.
PMID: 33293144
No abstract available.
Improvement of ylang-ylang essential oil characterization by GC×GC-TOFMS.
Brokl M, Fauconnier ML, Benini C, Lognay G, du Jardin P, Focant JF.
Brokl M, et al. Among authors: benini c.
Molecules. 2013 Jan 30;18(2):1783-97. doi: 10.3390/molecules18021783.
Molecules. 2013.
PMID: 23364750
Free PMC article.
Item in Clipboard
Comparative chemical and molecular variability of Cananga odorata (Lam.) Hook.f. & Thomson forma genuina (ylang-ylang) in the Western Indian Ocean Islands: implication for valorization.
Benini C, Mahy G, Bizoux JP, Wathelet JP, du Jardin P, Brostaux Y, Fauconnier ML.
Benini C, et al.
Chem Biodivers. 2012 Jul;9(7):1389-402. doi: 10.1002/cbdv.201100306.
Chem Biodivers. 2012.
PMID: 22782885
Item in Clipboard
Cite
Cite