Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
2 results
Filters applied: . Clear all
It looks like you are searching for an author.
Results are currently sorted by Best Match. To see the newest results first,
change the sort order to Most Recent.
Page 1
Transglutaminase-Induced Polymerization of Pea and Chickpea Protein to Enhance Functionality.
Gels. 2023 Dec 22;10(1):11. doi: 10.3390/gels10010011.
Gels. 2023.
PMID: 38247734
Free PMC article.
Salt Solubilization Coupled with Membrane Filtration-Impact on the Structure/Function of Chickpea Compared to Pea Protein.
Yaputri BP, Bu F, Ismail BP.
Yaputri BP, et al.
Foods. 2023 Apr 19;12(8):1694. doi: 10.3390/foods12081694.
Foods. 2023.
PMID: 37107489
Free PMC article.
Item in Clipboard
Cite
Cite