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bijie xie
(18 results)?
Physical, chemical, and biological control of black rot of brassicaceae vegetables: A review.
Front Microbiol. 2022 Nov 23;13:1023826. doi: 10.3389/fmicb.2022.1023826. eCollection 2022.
Front Microbiol. 2022.
PMID: 36504826
Free PMC article.
Review.
Moderate Salinity of Nutrient Solution Improved the Nutritional Quality and Flavor of Hydroponic Chinese Chives (Allium tuberosum Rottler).
Xie B, Xiao X, Li H, Wei S, Li J, Gao Y, Yu J.
Xie B, et al.
Foods. 2023 Jan 3;12(1):204. doi: 10.3390/foods12010204.
Foods. 2023.
PMID: 36613420
Free PMC article.
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Optimization of Headspace Solid-Phase Micro-Extraction Conditions (HS-SPME) and Identification of Major Volatile Aroma-Active Compounds in Chinese Chive (Allium tuberosum Rottler).
Xie B, Wu Q, Wei S, Li H, Wei J, Hanif M, Li J, Liu Z, Xiao X, Yu J.
Xie B, et al.
Molecules. 2022 Apr 8;27(8):2425. doi: 10.3390/molecules27082425.
Molecules. 2022.
PMID: 35458622
Free PMC article.
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