Estimating the environmental impacts of 57,000 food products.
Clark M, Springmann M, Rayner M, Scarborough P, Hill J, Tilman D, Macdiarmid JI, Fanzo J, Bandy L, Harrington RA.
Clark M, et al.
Proc Natl Acad Sci U S A. 2022 Aug 16;119(33):e2120584119. doi: 10.1073/pnas.2120584119. Epub 2022 Aug 8.
Proc Natl Acad Sci U S A. 2022.
PMID: 35939701
Free PMC article.
Understanding and communicating the environmental impacts of food products is key to enabling transitions to environmentally sustainable food systems [El Bilali and Allahyari, Inf. Process. Agric. 5, 456-464 (2018)]. While previous analyses compared the impacts of food com …
Understanding and communicating the environmental impacts of food products is key to enabling transitions to environmentally sustainable foo …