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Page 1
Effect of Different Packaging Atmosphere on Microbiological Shelf Life, Physicochemical Attributes, and Sensory Characteristics of Chilled Poultry Fillets.
Food Sci Anim Resour. 2022 Jan;42(1):153-174. doi: 10.5851/kosfa.2021.e71. Epub 2022 Jan 1.
Food Sci Anim Resour. 2022.
PMID: 35028581
Free PMC article.
Effect of lactic acid spray on microbial and quality parameters of buffalo meat.
Manzoor A, Jaspal MH, Yaqub T, Haq AU, Nasir J, Avais M, Asghar B, Badar IH, Ahmad S, Yar MK.
Manzoor A, et al. Among authors: asghar b.
Meat Sci. 2020 Jan;159:107923. doi: 10.1016/j.meatsci.2019.107923. Epub 2019 Sep 14.
Meat Sci. 2020.
PMID: 31530428
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ACE inhibitor angioedema: characterization and treatment versus non-ACE angioedema in acute hospitalized patients.
Weisman DS, Arnouk N, Asghar MB, Qureshi MR, Kumar A, Desale S, Camire L, Pineda S.
Weisman DS, et al. Among authors: asghar mb.
J Community Hosp Intern Med Perspect. 2020 Feb 10;10(1):16-18. doi: 10.1080/20009666.2020.1711641. eCollection 2020.
J Community Hosp Intern Med Perspect. 2020.
PMID: 32128053
Free PMC article.
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Investigating the impact of sous vide cooking on the eating quality of spent buffalo (BUBALUS BUBALIS) meat.
Haq IU, Asghar B, Manzoor A, Ali S, Nauman K, Ahmad S, Hopkins DL, Nasir J.
Haq IU, et al. Among authors: asghar b.
Meat Sci. 2024 Mar;209:109417. doi: 10.1016/j.meatsci.2023.109417. Epub 2023 Dec 16.
Meat Sci. 2024.
PMID: 38147799
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Effect of Wet Aging on Color Stability, Tenderness, and Sensory Attributes of Longissimus lumborum and Gluteus medius Muscles from Water Buffalo Bulls.
Jaspal MH, Badar IH, Amjad OB, Yar MK, Ijaz M, Manzoor A, Nasir J, Asghar B, Ali S, Nauman K, Rahman A, Wara UU.
Jaspal MH, et al. Among authors: asghar b.
Animals (Basel). 2021 Jul 30;11(8):2248. doi: 10.3390/ani11082248.
Animals (Basel). 2021.
PMID: 34438706
Free PMC article.
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