Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Results by year

Table representation of search results timeline featuring number of search results per year.

Year Number of Results
2009 2
2010 2
2011 1
2012 2
2013 2
2014 4
2015 1
2016 1
2020 1
2023 1
2024 0

Text availability

Article attribute

Article type

Publication date

Search Results

14 results

Results by year

Filters applied: . Clear all
Page 1
Carotenoid production in Lactobacillus plantarum.
Garrido-Fernández J, Maldonado-Barragán A, Caballero-Guerrero B, Hornero-Méndez D, Ruiz-Barba JL. Garrido-Fernández J, et al. Among authors: caballero guerrero b. Int J Food Microbiol. 2010 May 30;140(1):34-9. doi: 10.1016/j.ijfoodmicro.2010.02.015. Epub 2010 Feb 19. Int J Food Microbiol. 2010. PMID: 20303609 Free article.
Enterococcus olivae sp. nov., isolated from Spanish-style green-olive fermentations.
Lucena-Padrós H, González JM, Caballero-Guerrero B, Ruiz-Barba JL, Maldonado-Barragán A. Lucena-Padrós H, et al. Among authors: caballero guerrero b. Int J Syst Evol Microbiol. 2014 Aug;64(Pt 8):2534-2539. doi: 10.1099/ijs.0.062208-0. Epub 2014 May 8. Int J Syst Evol Microbiol. 2014. PMID: 24812366
Modeling the antimicrobial effects of olive mill waste extract, rich in hydroxytyrosol, on the growth of lactic acid bacteria using response surface methodology.
Caballero-Guerrero B, Garrido-Fernández A, Fermoso FG, Fernández-Prior MÁ, Cubero-Cardoso J, Reinhard C, Nyström L, Benítez-Cabello A, López-García E, Arroyo-López FN. Caballero-Guerrero B, et al. J Food Sci. 2023 Oct;88(10):4059-4067. doi: 10.1111/1750-3841.16737. Epub 2023 Aug 17. J Food Sci. 2023. PMID: 37589305
Vibrio olivae sp. nov., isolated from Spanish-style green-olive fermentations.
Lucena-Padrós H, González JM, Caballero-Guerrero B, Luis Ruiz-Barba J, Maldonado-Barragán A. Lucena-Padrós H, et al. Among authors: caballero guerrero b. Int J Syst Evol Microbiol. 2015 Jun;65(Pt 6):1895-1901. doi: 10.1099/ijs.0.000196. Epub 2015 Mar 19. Int J Syst Evol Microbiol. 2015. PMID: 25792368
14 results