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Page 1
Exploring the Impacts of Sorghum (Sorghum bicolor L. Moench) Germination on the Flour's Nutritional, Chemical, Bioactive, and Technological Properties.
Foods. 2024 Feb 3;13(3):491. doi: 10.3390/foods13030491.
Foods. 2024.
PMID: 38338626
Free PMC article.
Phytochemical Characterization and Evaluation of Bioactive Properties of Tisanes Prepared from Promising Medicinal and Aromatic Plants.
Paschoalinotto BH, Dias MI, Pinela J, Pires TCSP, Alves MJ, Mocan A, Calhelha RC, Barros L, Ineu RP, Ferreira ICFR.
Paschoalinotto BH, et al.
Foods. 2021 Feb 22;10(2):475. doi: 10.3390/foods10020475.
Foods. 2021.
PMID: 33671660
Free PMC article.
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Chemical Profile and Biological Activities of Brassica rapa and Brassica napus Ex Situ Collection from Portugal.
Serrano C, Oliveira MC, Lopes VR, Soares A, Molina AK, Paschoalinotto BH, Pires TCSP, Serra O, Barata AM.
Serrano C, et al. Among authors: paschoalinotto bh.
Foods. 2024 Apr 11;13(8):1164. doi: 10.3390/foods13081164.
Foods. 2024.
PMID: 38672837
Free PMC article.
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