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The Effects of Quinoa and Amaranth Flour on the Qualitative Characteristics of Gluten-Free Cakes.
Int J Food Sci. 2023 Jun 14;2023:6042636. doi: 10.1155/2023/6042636. eCollection 2023.
Int J Food Sci. 2023.
PMID: 37350795
Free PMC article.
Safe acceptance in the nurses' cultural care of medical tourists in Iran: a qualitative study.
Hamzehpour H, Ashktorab T, Esmaeili M.
Hamzehpour H, et al.
BMC Health Serv Res. 2023 Apr 25;23(1):399. doi: 10.1186/s12913-023-09378-8.
BMC Health Serv Res. 2023.
PMID: 37098493
Free PMC article.
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