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Page 1
Glycemic and Satiety Response to Three Mexican Honey Varieties.
Palomo-de León BA, Castro H, Sánchez-Murillo ME, de la Garza AL, Rodríguez-Romero BA, Alonzo-Macías M, Ramírez-Jiménez AK, Cardador-Martínez A, Hernández-Salazar M. Palomo-de León BA, et al. Among authors: ramirez jimenez ak. Foods. 2023 Oct 6;12(19):3670. doi: 10.3390/foods12193670. Foods. 2023. PMID: 37835323 Free PMC article.
Amylose-lipid complex formation from extruded maize starch mixed with fatty acids.
Cervantes-Ramírez JE, Cabrera-Ramirez AH, Morales-Sánchez E, Rodriguez-García ME, Reyes-Vega ML, Ramírez-Jiménez AK, Contreras-Jiménez BL, Gaytán-Martínez M. Cervantes-Ramírez JE, et al. Among authors: ramirez jimenez ak. Carbohydr Polym. 2020 Oct 15;246:116555. doi: 10.1016/j.carbpol.2020.116555. Epub 2020 Jun 15. Carbohydr Polym. 2020. PMID: 32747238
Daily Intake of a Phaseolus vulgaris L. Snack Bar Attenuates Hypertriglyceridemia and Improves Lipid Metabolism-Associated Plasma Proteins in Mexican Women: A Randomized Clinical Trial.
Ramírez-Jiménez AK, Luzardo-Ocampo I, Cuellar-Nuñez ML, Anaya-Loyola MA, León-Galván MF, Loarca-Piña G. Ramírez-Jiménez AK, et al. Front Nutr. 2022 Jun 3;9:890136. doi: 10.3389/fnut.2022.890136. eCollection 2022. Front Nutr. 2022. PMID: 35719139 Free PMC article.
Influence of extrusion process on the release of phenolic compounds from mango (Mangifera indica L.) bagasse-added confections and evaluation of their bioaccessibility, intestinal permeability, and antioxidant capacity.
Herrera-Cazares LA, Luzardo-Ocampo I, Ramírez-Jiménez AK, Gutiérrez-Uribe JA, Campos-Vega R, Gaytán-Martínez M. Herrera-Cazares LA, et al. Among authors: ramirez jimenez ak. Food Res Int. 2021 Oct;148:110591. doi: 10.1016/j.foodres.2021.110591. Epub 2021 Jul 6. Food Res Int. 2021. PMID: 34507736
15 results