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Year | Number of Results |
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2019 | 1 |
2021 | 1 |
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Page 1
Essential Oils from Indigenous Iranian Plants: A Natural Weapon vs. Multidrug-Resistant Escherichia coli.
Microorganisms. 2022 Jan 5;10(1):109. doi: 10.3390/microorganisms10010109.
Microorganisms. 2022.
PMID: 35056560
Free PMC article.
Contamination of Zophobas morio Larvae Rearing Substrate with Listeria monocytogenes: A Preliminary Study.
Fratini F, Ciurli L, Forzan M, Kaboudari A, Copelotti E, Paci G, Mancini S.
Fratini F, et al. Among authors: kaboudari a.
Animals (Basel). 2023 Mar 29;13(7):1198. doi: 10.3390/ani13071198.
Animals (Basel). 2023.
PMID: 37048454
Free PMC article.
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Stimulatory effect of Allium ampeloprasum L. ssp. iranicum Wendelbo on the probiotic Bifidobacterium bifidum in Iranian white cheese.
Mehdizadeh T, Kaboudari A, Reale A.
Mehdizadeh T, et al. Among authors: kaboudari a.
J Dairy Sci. 2021 Oct;104(10):10550-10557. doi: 10.3168/jds.2021-20371. Epub 2021 Jul 30.
J Dairy Sci. 2021.
PMID: 34334196
Free article.
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Effect of Salvia officinalis L. extract on chemical, microbial, sensory and shelf life of rainbow trout fillet.
Mehdizadeh T, Tajik H, Jafarie S, Kaboudari A.
Mehdizadeh T, et al. Among authors: kaboudari a.
Food Sci Biotechnol. 2019 Mar 4;28(5):1499-1506. doi: 10.1007/s10068-019-00575-y. eCollection 2019 Oct.
Food Sci Biotechnol. 2019.
PMID: 31695949
Free PMC article.
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