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Page 1
Receptor Mediated Effects of Advanced Glycation End Products (AGEs) on Innate and Adaptative Immunity: Relevance for Food Allergy.
Nutrients. 2022 Jan 15;14(2):371. doi: 10.3390/nu14020371.
Nutrients. 2022.
PMID: 35057553
Free PMC article.
Review.
Enhanced Uptake of Processed Bovine β-Lactoglobulin by Antigen Presenting Cells: Identification of Receptors and Implications for Allergenicity.
Teodorowicz M, Zenker HE, Ewaz A, Tsallis T, Mauser A, Gensberger-Reigl S, de Jong NW, Hettinga KA, Wichers HJ, van Neerven RJJ, Savelkoul HFJ.
Teodorowicz M, et al. Among authors: ewaz a.
Mol Nutr Food Res. 2021 Apr;65(8):e2000834. doi: 10.1002/mnfr.202000834. Epub 2021 Mar 10.
Mol Nutr Food Res. 2021.
PMID: 33559978
Free PMC article.
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Binding of CML-Modified as Well as Heat-Glycated β-lactoglobulin to Receptors for AGEs Is Determined by Charge and Hydrophobicity.
Zenker HE, Teodorowicz M, Ewaz A, van Neerven RJJ, Savelkoul HFJ, De Jong NW, Wichers HJ, Hettinga KA.
Zenker HE, et al. Among authors: ewaz a.
Int J Mol Sci. 2020 Jun 26;21(12):4567. doi: 10.3390/ijms21124567.
Int J Mol Sci. 2020.
PMID: 32604964
Free PMC article.
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Differential Effects of Dry vs. Wet Heating of β-Lactoglobulin on Formation of sRAGE Binding Ligands and sIgE Epitope Recognition.
Zenker HE, Ewaz A, Deng Y, Savelkoul HFJ, van Neerven RJJ, De Jong NW, Wichers HJ, Hettinga KA, Teodorowicz M.
Zenker HE, et al. Among authors: ewaz a.
Nutrients. 2019 Jun 25;11(6):1432. doi: 10.3390/nu11061432.
Nutrients. 2019.
PMID: 31242665
Free PMC article.
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