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A Comparative Assessment of Agronomic and Baking Qualities of Modern/Old Varieties and Landraces of Wheat Grown in Calabria (Italy).
Foods. 2022 Aug 6;11(15):2359. doi: 10.3390/foods11152359.
Foods. 2022.
PMID: 35954124
Free PMC article.
Multi-Response Optimization of the Malting Process of an Italian Landrace of Rye (Secale cereale L.) Using Response Surface Methodology and Desirability Function Coupled with Genetic Algorithm.
Calvi A, Preiti G, Poiana M, Marconi O, Gastl M, Zarnkow M.
Calvi A, et al.
Foods. 2022 Nov 9;11(22):3561. doi: 10.3390/foods11223561.
Foods. 2022.
PMID: 36429155
Free PMC article.
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