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Page 1
Potential of Wood Hemicelluloses and Their Derivates as Food Ingredients.
Abik F, Palasingh C, Bhattarai M, Leivers S, Ström A, Westereng B, Mikkonen KS, Nypelö T. Abik F, et al. Among authors: strom a. J Agric Food Chem. 2023 Feb 15;71(6):2667-2683. doi: 10.1021/acs.jafc.2c06449. Epub 2023 Feb 1. J Agric Food Chem. 2023. PMID: 36724217 Free PMC article. Review.
Modification of xylan via an oxidation-reduction reaction.
Palasingh C, Nakayama K, Abik F, Mikkonen KS, Evenäs L, Ström A, Nypelö T. Palasingh C, et al. Among authors: strom a. Carbohydr Polym. 2022 Sep 15;292:119660. doi: 10.1016/j.carbpol.2022.119660. Epub 2022 May 27. Carbohydr Polym. 2022. PMID: 35725206 Free article.
Morphology and swelling of thin films of dialcohol xylan.
Palasingh C, Kargl R, Stana Kleinschek K, Schaubeder J, Spirk S, Ström A, Nypelö T. Palasingh C, et al. Among authors: strom a. Carbohydr Polym. 2023 Aug 1;313:120810. doi: 10.1016/j.carbpol.2023.120810. Epub 2023 Mar 11. Carbohydr Polym. 2023. PMID: 37182942 Free article.
Dynamics of capillary transport in semi-solid channels.
Andersson J, Ström A, Gebäck T, Larsson A. Andersson J, et al. Among authors: strom a. Soft Matter. 2017 Apr 5;13(14):2562-2570. doi: 10.1039/c6sm02305c. Soft Matter. 2017. PMID: 28177012
42 results