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Page 1
Sustainable Extractions for Maximizing Content of Antioxidant Phytochemicals from Black and Red Currants.
Foods. 2022 Jan 24;11(3):325. doi: 10.3390/foods11030325.
Foods. 2022.
PMID: 35159476
Free PMC article.
Isolation of Garlic Bioactives by Pressurized Liquid and Subcritical Water Extraction.
Krstić M, Teslić N, Bošković P, Obradović D, Zeković Z, Milić A, Pavlić B.
Krstić M, et al. Among authors: milic a.
Molecules. 2023 Jan 2;28(1):369. doi: 10.3390/molecules28010369.
Molecules. 2023.
PMID: 36615563
Free PMC article.
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Prototype of an Innovative Vacuum Dryer with an Ejector System: Comparative Drying Analysis with a Vacuum Dryer with a Vacuum Pump on Selected Fruits.
Šumić Z, Tepić Horecki A, Kašiković V, Rajković A, Pezo L, Daničić T, Pavlić B, Milić A.
Šumić Z, et al. Among authors: milic a.
Foods. 2023 Aug 25;12(17):3198. doi: 10.3390/foods12173198.
Foods. 2023.
PMID: 37685131
Free PMC article.
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