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Year Number of Results
2003 1
2005 1
2010 2
2011 1
2012 1
2013 1
2014 3
2015 5
2016 3
2017 2
2018 1
2019 2
2020 3
2021 2
2022 2
2023 2
2024 0

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29 results

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Page 1
Virus Infections of Honeybees Apis Mellifera.
Tantillo G, Bottaro M, Di Pinto A, Martella V, Di Pinto P, Terio V. Tantillo G, et al. Among authors: di pinto a. Ital J Food Saf. 2015 Sep 25;4(3):5364. doi: 10.4081/ijfs.2015.5364. eCollection 2015 Jun 30. Ital J Food Saf. 2015. PMID: 27800411 Free PMC article. Review.
DNA metabarcoding for identification of species used in fish burgers.
Mottola A, Piredda R, Catanese G, Giorelli F, Cagnazzo G, Ciccarese G, Dambrosio A, Quaglia NC, Di Pinto A. Mottola A, et al. Among authors: di pinto a. Ital J Food Saf. 2022 Aug 11;11(3):10412. doi: 10.4081/ijfs.2022.10412. eCollection 2022 Aug 11. Ital J Food Saf. 2022. PMID: 36120526 Free PMC article.
Occurrence of hepatitis E virus (HEV) in Calabrian wild boars.
Lorusso P, Bonerba E, Pandiscia A, Mottola A, Di Pinto A, Piredda R, Terio V. Lorusso P, et al. Among authors: di pinto a. Int J Food Microbiol. 2022 Jun 16;371:109671. doi: 10.1016/j.ijfoodmicro.2022.109671. Epub 2022 Apr 7. Int J Food Microbiol. 2022. PMID: 35421716
Occurrence of potentially pathogenic arcobacters in shellfish.
Mottola A, Bonerba E, Figueras MJ, Pérez-Cataluña A, Marchetti P, Serraino A, Bozzo G, Terio V, Tantillo G, Di Pinto A. Mottola A, et al. Among authors: di pinto a. Food Microbiol. 2016 Aug;57:23-7. doi: 10.1016/j.fm.2015.12.010. Epub 2016 Jan 11. Food Microbiol. 2016. PMID: 27052698
Occurrence of Aichi virus in retail shellfish in Italy.
Terio V, Bottaro M, Di Pinto A, Fusco G, Barresi T, Tantillo G, Martella V. Terio V, et al. Among authors: di pinto a. Food Microbiol. 2018 Sep;74:120-124. doi: 10.1016/j.fm.2018.02.013. Epub 2018 Feb 16. Food Microbiol. 2018. PMID: 29706327
29 results