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Page 1
Fattening Iberian Pigs Indoors vs. Outdoors: Production Performance and Market Value.
Animals (Basel). 2023 Jan 31;13(3):506. doi: 10.3390/ani13030506.
Animals (Basel). 2023.
PMID: 36766395
Free PMC article.
Does Carbon Footprint Play a Relevant Role in Food Consumer Behaviour? A Focus on Spanish Beef.
Lami O, Mesías FJ, Balas C, Díaz-Caro C, Escribano M, Horrillo A.
Lami O, et al. Among authors: horrillo a.
Foods. 2022 Dec 2;11(23):3899. doi: 10.3390/foods11233899.
Foods. 2022.
PMID: 36496704
Free PMC article.
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A biosecurity survey on Iberian pig farms in Spain: Farmers' attitudes towards the implementation of measures and investment.
Horrillo A, Obregón P, Escribano M, Gaspar P.
Horrillo A, et al.
Res Vet Sci. 2022 Jul;145:82-90. doi: 10.1016/j.rvsc.2022.02.017. Epub 2022 Feb 11.
Res Vet Sci. 2022.
PMID: 35180661
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An Approach to the Consumption of Smoked Paprika in Spain and its Impact on the Intake of Polycyclic Aromatic Hydrocarbons.
Coleto JM, Martín A, Horrillo A, Mesías FJ, Velázquez R.
Coleto JM, et al. Among authors: horrillo a.
Foods. 2021 Apr 29;10(5):973. doi: 10.3390/foods10050973.
Foods. 2021.
PMID: 33946691
Free PMC article.
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Organic Farming as a Strategy to Reduce Carbon Footprint in Dehesa Agroecosystems: A Case Study Comparing Different Livestock Products.
Horrillo A, Gaspar P, Escribano M.
Horrillo A, et al.
Animals (Basel). 2020 Jan 17;10(1):162. doi: 10.3390/ani10010162.
Animals (Basel). 2020.
PMID: 31963570
Free PMC article.
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Consumers' Perspectives on Alternative Short Food Supply Chains Based on Social Media: A Focus Group Study in Spain.
Elghannam A, Mesias FJ, Escribano M, Fouad L, Horrillo A, Escribano AJ.
Elghannam A, et al. Among authors: horrillo a.
Foods. 2019 Dec 24;9(1):22. doi: 10.3390/foods9010022.
Foods. 2019.
PMID: 31878255
Free PMC article.
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