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Page 1
An Overview of Analytical Methods for Quantitative Determination of Coenzyme Q10 in Foods.
Metabolites. 2023 Feb 14;13(2):272. doi: 10.3390/metabo13020272.
Metabolites. 2023.
PMID: 36837891
Free PMC article.
Review.
Determination of Coenzyme Q10 Content in Food By-Products and Waste by High-Performance Liquid Chromatography Coupled with Diode Array Detection.
Semeniuc CA, Ranga F, Podar AS, Ionescu SR, Socaciu MI, Fogarasi M, Fărcaș AC, Vodnar DC, Socaci SA.
Semeniuc CA, et al. Among authors: podar as.
Foods. 2023 Jun 7;12(12):2296. doi: 10.3390/foods12122296.
Foods. 2023.
PMID: 37372507
Free PMC article.
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Effects of Whey Protein Isolate-Based Film Incorporated with Tarragon Essential Oil on the Quality and Shelf-Life of Refrigerated Brook Trout.
Socaciu MI, Fogarasi M, Simon EL, Semeniuc CA, Socaci SA, Podar AS, Vodnar DC.
Socaciu MI, et al. Among authors: podar as.
Foods. 2021 Feb 11;10(2):401. doi: 10.3390/foods10020401.
Foods. 2021.
PMID: 33670385
Free PMC article.
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