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Page 1
Identification and Quantification of Polyphenols in Croatian Traditional Apple Varieties.
Plants (Basel). 2022 Dec 15;11(24):3540. doi: 10.3390/plants11243540.
Plants (Basel). 2022.
PMID: 36559658
Free PMC article.
Unveiling Apple Diversity: The Quality of Juice Produced from Old vs. Commercial Apple Cultivars.
Lončarić A, Flanjak I, Kovač T, Tomac I, Skoko AG, Babojelić MS, Fruk G, Zrinušić SZ, Čiček D, Babić J, Jozinović A.
Lončarić A, et al. Among authors: skoko ag.
Plants (Basel). 2023 Oct 31;12(21):3733. doi: 10.3390/plants12213733.
Plants (Basel). 2023.
PMID: 37960090
Free PMC article.
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Occurrence of Patulin and Polyphenol Profile of Croatian Traditional and Conventional Apple Cultivars during Storage.
Skoko AG, Vilić R, Kovač M, Nevistić A, Šarkanj B, Lores M, Celeiro M, Babojelić MS, Kovač T, Lončarić A.
Skoko AG, et al.
Foods. 2022 Jun 27;11(13):1912. doi: 10.3390/foods11131912.
Foods. 2022.
PMID: 35804728
Free PMC article.
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