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Meat quality evaluation based on computer vision technique: A review.
Meat Sci. 2019 Oct;156:183-195. doi: 10.1016/j.meatsci.2019.06.002. Epub 2019 Jun 5.
Meat Sci. 2019.
PMID: 31202093
Review.
Automated Grapevine Cultivar Identification via Leaf Imaging and Deep Convolutional Neural Networks: A Proof-of-Concept Study Employing Primary Iranian Varieties.
Nasiri A, Taheri-Garavand A, Fanourakis D, Zhang YD, Nikoloudakis N.
Nasiri A, et al. Among authors: taheri garavand a.
Plants (Basel). 2021 Aug 8;10(8):1628. doi: 10.3390/plants10081628.
Plants (Basel). 2021.
PMID: 34451673
Free PMC article.
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Automated In Situ Seed Variety Identification via Deep Learning: A Case Study in Chickpea.
Taheri-Garavand A, Nasiri A, Fanourakis D, Fatahi S, Omid M, Nikoloudakis N.
Taheri-Garavand A, et al.
Plants (Basel). 2021 Jul 9;10(7):1406. doi: 10.3390/plants10071406.
Plants (Basel). 2021.
PMID: 34371609
Free PMC article.
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Hybrid response surface methodology-artificial neural network optimization of drying process of banana slices in a forced convective dryer.
Taheri-Garavand A, Karimi F, Karimi M, Lotfi V, Khoobbakht G.
Taheri-Garavand A, et al.
Food Sci Technol Int. 2018 Jun;24(4):277-291. doi: 10.1177/1082013217747712. Epub 2017 Dec 12.
Food Sci Technol Int. 2018.
PMID: 29231074
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