Amanda Gálvez - Search Results

Year	Number of Results
2004	1
2005	1
2008	1
2011	1
2016	1
2020	4
2021	1
2024	0

1

Survey of aflatoxins in maize tortillas from Mexico City.

Castillo-Urueta P, Carvajal M, Méndez I, Meza F, Gálvez A. Castillo-Urueta P, et al. Among authors: galvez a. Food Addit Contam Part B Surveill. 2011;4(1):42-51. doi: 10.1080/19393210.2010.533390. Epub 2011 Jan 27. Food Addit Contam Part B Surveill. 2011. PMID: 24779661

2

Reply: "Comment on "Consumption of Cooked Black Beans Stimulates a Cluster of Some Clostridia Class Bacteria Decreasing Inflammatory Response and Improving Insulin Sensitivity." Nutrients 2020, 12(4), 1182".

Sánchez-Tapia M, Hernández-Velázquez I, Pichardo-Ontiveros E, Granados-Portillo O, Gálvez A, Tovar AR, Torres N. Sánchez-Tapia M, et al. Among authors: galvez a. Nutrients. 2020 Jul 15;12(7):2093. doi: 10.3390/nu12072093. Nutrients. 2020. PMID: 32679690 Free PMC article.

3

Characterization of a 19 kDa alpha-zein of high purity.

Cabra V, Arreguin R, Galvez A, Quirasco M, Vazquez-Duhalt R, Farres A. Cabra V, et al. Among authors: galvez a. J Agric Food Chem. 2005 Feb 9;53(3):725-9. doi: 10.1021/jf048530s. J Agric Food Chem. 2005. PMID: 15686426

4

Correction: Black bean protein concentrate ameliorates hepatic steatosis by decreasing lipogenesis and increasing fatty acid oxidation in rats fed a high fat-sucrose diet.

Hernandez-Velazquez I, Sanchez-Tapia M, Ordaz-Nava G, Torres N, Tovar AR, Galvez A. Hernandez-Velazquez I, et al. Among authors: galvez a. Food Funct. 2021 Jan 7;12(1):426. doi: 10.1039/d0fo90059a. Epub 2020 Dec 8. Food Funct. 2021. PMID: 33289740

5

Consumption of Cooked Black Beans Stimulates a Cluster of Some Clostridia Class Bacteria Decreasing Inflammatory Response and Improving Insulin Sensitivity.

Sánchez-Tapia M, Hernández-Velázquez I, Pichardo-Ontiveros E, Granados-Portillo O, Gálvez A, R Tovar A, Torres N. Sánchez-Tapia M, et al. Among authors: galvez a. Nutrients. 2020 Apr 23;12(4):1182. doi: 10.3390/nu12041182. Nutrients. 2020. PMID: 32340138 Free PMC article.

6

Black bean protein concentrate ameliorates hepatic steatosis by decreasing lipogenesis and increasing fatty acid oxidation in rats fed a high fat-sucrose diet.

Hernandez-Velazquez I , Sanchez-Tapia M , Ordaz-Nava G , Torres N , Tovar AR , Galvez A . Hernandez-Velazquez I , et al. Among authors: galvez a. Food Funct. 2020 Dec 1;11(12):10341-10350. doi: 10.1039/d0fo02258f. Epub 2020 Nov 17. Food Funct. 2020. PMID: 33200762

7

The mTORC1-Signaling Pathway and Hepatic Polyribosome Profile Are Enhanced after the Recovery of a Protein Restricted Diet by a Combination of Soy or Black Bean with Corn Protein.

Márquez-Mota CC, Rodriguez-Gaytan C, Adjibade P, Mazroui R, Gálvez A, Granados O, Tovar AR, Torres N. Márquez-Mota CC, et al. Among authors: galvez a. Nutrients. 2016 Sep 20;8(9):573. doi: 10.3390/nu8090573. Nutrients. 2016. PMID: 27657118 Free PMC article.

8

Real-time and conventional PCR detection of Liberty Link rice varieties and transgenic soy in rice sampled in the Mexican and American retail markets.

Quirasco M, Schoel B, Chhalliyil P, Fagan J, Gálvez A. Quirasco M, et al. Among authors: galvez a. Anal Bioanal Chem. 2008 Oct;392(3):395-404. doi: 10.1007/s00216-008-2265-8. Epub 2008 Jul 31. Anal Bioanal Chem. 2008. PMID: 18668229

9

Suitability of real-time quantitative polymerase chain reaction and enzyme-linked immunosorbent assay for cry9C detection in Mexican corn tortillas: fate of DNA and protein after alkaline cooking.

Quirasco M, Schoel B, Plasencia J, Fagan J, Galvez A. Quirasco M, et al. Among authors: galvez a. J AOAC Int. 2004 May-Jun;87(3):639-46. J AOAC Int. 2004. PMID: 15287662

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