Alvaro Dias - Search Results

Year	Number of Results
2008	1
2009	3
2010	7
2011	5
2012	4
2013	3
2014	5
2015	6
2016	18
2017	18
2018	10
2019	13
2020	12
2021	8
2022	6
2023	9
2024	6

1

Editorial: Developing Lifestyle Entrepreneurship for Sustainable Destinations.

Dias A, Simonetti B, Bakas FE. Dias A, et al. Front Psychol. 2022 Jul 13;13:970005. doi: 10.3389/fpsyg.2022.970005. eCollection 2022. Front Psychol. 2022. PMID: 35911035 Free PMC article. No abstract available.

2

Essential oil encapsulation by electrospinning and electrospraying using food proteins: A review.

Pires JB, Santos FND, Costa IHL, Kringel DH, Zavareze EDR, Dias ARG. Pires JB, et al. Among authors: dias arg. Food Res Int. 2023 Aug;170:112970. doi: 10.1016/j.foodres.2023.112970. Epub 2023 May 19. Food Res Int. 2023. PMID: 37316009 Review.

3

A new neurofeedback protocol for depression.

Dias AM, van Deusen A. Dias AM, et al. Span J Psychol. 2011 May;14(1):374-84. doi: 10.5209/rev_sjop.2011.v14.n1.34. Span J Psychol. 2011. PMID: 21568194 Review.

4

Physical modification of starch by heat-moisture treatment and annealing and their applications: A review.

Fonseca LM, Halal SLME, Dias ARG, Zavareze EDR. Fonseca LM, et al. Among authors: dias arg. Carbohydr Polym. 2021 Nov 15;274:118665. doi: 10.1016/j.carbpol.2021.118665. Epub 2021 Sep 11. Carbohydr Polym. 2021. PMID: 34702484 Free article. Review.

5

Molecular structure, functionality and applications of oxidized starches: A review.

Vanier NL, El Halal SLM, Dias ARG, da Rosa Zavareze E. Vanier NL, et al. Among authors: dias arg. Food Chem. 2017 Apr 15;221:1546-1559. doi: 10.1016/j.foodchem.2016.10.138. Epub 2016 Oct 31. Food Chem. 2017. PMID: 27979128 Review.

6

Transcranial Direct Current Stimulation for Prader-Willi Syndrome.

Azevedo CC, Trevizol AP, Gomes JS, Akiba H, Franco RR, Simurro PB, Ianni RM, Grigolon RB, Blumberger DM, Dias AM. Azevedo CC, et al. Among authors: dias am. J ECT. 2021 Mar 1;37(1):58-63. doi: 10.1097/YCT.0000000000000722. J ECT. 2021. PMID: 33009217

7

Nano-scale polysaccharide materials in food and agricultural applications.

Zavareze EDR, Kringel DH, Dias ARG. Zavareze EDR, et al. Among authors: dias arg. Adv Food Nutr Res. 2019;88:85-128. doi: 10.1016/bs.afnr.2019.02.013. Epub 2019 Mar 21. Adv Food Nutr Res. 2019. PMID: 31151729

8

Lifestyle Entrepreneurship as a Vehicle for Leisure and Sustainable Tourism.

Duarte M, Dias Á, Sousa B, Pereira L. Duarte M, et al. Among authors: dias a. Int J Environ Res Public Health. 2023 Feb 13;20(4):3241. doi: 10.3390/ijerph20043241. Int J Environ Res Public Health. 2023. PMID: 36833935 Free PMC article.

9

Neural Correlates of Preference: A Transmodal Validation Study.

Akiba HT, Costa MF, Gomes JS, Oda E, Simurro PB, Dias AM. Akiba HT, et al. Among authors: dias am. Front Hum Neurosci. 2019 Mar 18;13:73. doi: 10.3389/fnhum.2019.00073. eCollection 2019. Front Hum Neurosci. 2019. PMID: 30936825 Free PMC article.

10

Absorbent bioactive aerogels based on germinated wheat starch and grape skin extract.

Silva FT, Fonseca LM, Bruni GP, Crizel RL, Oliveira EG, Zavareze EDR, Dias ARG. Silva FT, et al. Among authors: dias arg. Int J Biol Macromol. 2023 Sep 30;249:126108. doi: 10.1016/j.ijbiomac.2023.126108. Epub 2023 Aug 2. Int J Biol Macromol. 2023. PMID: 37536415

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