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Formulation development and characterization of plant-based alternatives to pâté using forest ingredients.
J Food Sci Technol. 2023 Dec;60(12):3082-3093. doi: 10.1007/s13197-023-05852-7. Epub 2023 Sep 25.
J Food Sci Technol. 2023.
PMID: 37790922
FT-IR and HPLC analysis of silver fir (Abies alba Mill.) bark compounds from different geographical provenances.
Morar IM, Stefan R, Dan C, Sestras RE, Truta P, Medeleanu M, Ranga F, Sestras P, Truta AM, Sestras AF.
Morar IM, et al. Among authors: truta am.
Heliyon. 2024 Feb 27;10(5):e26820. doi: 10.1016/j.heliyon.2024.e26820. eCollection 2024 Mar 15.
Heliyon. 2024.
PMID: 38463881
Free PMC article.
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Coniferous Trees as Bioinspiration for Designing Long Reinforced Prestressed Concrete Columns.
Toader TN, Mircea CG, Truta AM, Constantinescu H.
Toader TN, et al. Among authors: truta am.
Biomimetics (Basel). 2024 Mar 7;9(3):165. doi: 10.3390/biomimetics9030165.
Biomimetics (Basel). 2024.
PMID: 38534850
Free article.
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