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Page 1
Tannat Grape Skin: A Feasible Ingredient for the Formulation of Snacks with Potential for Reducing the Risk of Diabetes.
Nutrients. 2022 Jan 18;14(3):419. doi: 10.3390/nu14030419.
Nutrients. 2022.
PMID: 35276777
Free PMC article.
In Vitro Bioaccessibility of Bioactive Compounds from Citrus Pomaces and Orange Pomace Biscuits.
Fernández-Fernández AM, Dellacassa E, Nardin T, Larcher R, Gámbaro A, Medrano-Fernandez A, Del Castillo MD.
Fernández-Fernández AM, et al. Among authors: medrano fernandez a.
Molecules. 2021 Jun 8;26(12):3480. doi: 10.3390/molecules26123480.
Molecules. 2021.
PMID: 34201056
Free PMC article.
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Identification and characterization of antioxidant peptides obtained from the bioaccessible fraction of α-lactalbumin hydrolysate.
Báez J, Fernández-Fernández AM, Tironi V, Bollati-Fogolín M, Añón MC, Medrano-Fernández A.
Báez J, et al. Among authors: medrano fernandez a.
J Food Sci. 2021 Oct;86(10):4479-4490. doi: 10.1111/1750-3841.15918. Epub 2021 Sep 21.
J Food Sci. 2021.
PMID: 34549457
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Antioxidant, Antidiabetic, and Antiobesity Properties, TC7-Cell Cytotoxicity and Uptake of Achyrocline satureioides (Marcela) Conventional and High Pressure-Assisted Extracts.
Fernández-Fernández AM, Dumay E, Lazennec F, Migues I, Heinzen H, Lema P, López-Pedemonte T, Medrano-Fernandez A.
Fernández-Fernández AM, et al. Among authors: medrano fernandez a.
Foods. 2021 Apr 19;10(4):893. doi: 10.3390/foods10040893.
Foods. 2021.
PMID: 33921665
Free PMC article.
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In Vitro Bioaccessibility of Extractable Compounds from Tannat Grape Skin Possessing Health Promoting Properties with Potential to Reduce the Risk of Diabetes.
Fernández-Fernández AM, Iriondo-DeHond A, Nardin T, Larcher R, Dellacassa E, Medrano-Fernandez A, Castillo MDD.
Fernández-Fernández AM, et al. Among authors: medrano fernandez a.
Foods. 2020 Oct 30;9(11):1575. doi: 10.3390/foods9111575.
Foods. 2020.
PMID: 33143027
Free PMC article.
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