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2019 | 1 |
2022 | 2 |
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Page 1
Lesser-Consumed Tropical Fruits and Their by-Products: Phytochemical Content and Their Antioxidant and Anti-Inflammatory Potential.
Nutrients. 2022 Sep 5;14(17):3663. doi: 10.3390/nu14173663.
Nutrients. 2022.
PMID: 36079920
Free PMC article.
Review.
Mango "Ataulfo" Peel Extract Improves Metabolic Dysregulation in Prediabetic Wistar Rats.
Preciado-Saldaña AM, Domínguez-Avila JA, Ayala-Zavala JF, Astiazaran-Garcia HF, Montiel-Herrera M, Villegas-Ochoa MA, González-Aguilar GA, Wall-Medrano A.
Preciado-Saldaña AM, et al.
Life (Basel). 2022 Apr 5;12(4):532. doi: 10.3390/life12040532.
Life (Basel). 2022.
PMID: 35455025
Free PMC article.
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Revisiting the high-fat diet/low streptozotocin prediabetic rat model: A bioanalytical adjustment.
Preciado-Saldaña AM, López-Díaz JA, Domínguez-Avila JA, Ayala-Zavala JF, Astiazaran-García HF, González-Aguilar GA, Wall-Medrano A.
Preciado-Saldaña AM, et al.
J Pharmacol Toxicol Methods. 2023 Mar-Apr;120:107252. doi: 10.1016/j.vascn.2023.107252. Epub 2023 Jan 27.
J Pharmacol Toxicol Methods. 2023.
PMID: 36716799
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Formulation and characterization of an optimized functional beverage from hibiscus (Hibiscus sabdariffa L.) and green tea (Camellia sinensis L.).
Preciado-Saldaña AM, Abraham Domínguez-Avila J, Fernando Ayala-Zavala J, Villegas-Ochoa MA, Sáyago-Ayerdi SG, Wall-Medrano A, González-Córdova AF, González-Aguilar GA.
Preciado-Saldaña AM, et al.
Food Sci Technol Int. 2019 Oct;25(7):547-561. doi: 10.1177/1082013219840463. Epub 2019 May 1.
Food Sci Technol Int. 2019.
PMID: 31042056
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