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Page 1
The possible role of the seaweed Sargassum vulgare as a promising functional food ingredient minimizing aspartame-associated toxicity in rats.
Int J Environ Health Res. 2022 Apr;32(4):752-771. doi: 10.1080/09603123.2020.1797642. Epub 2020 Jul 23.
Int J Environ Health Res. 2022.
PMID: 32705899
Ascorbic Acid Induces the Increase of Secondary Metabolites, Antioxidant Activity, Growth, and Productivity of the Common Bean under Water Stress Conditions.
Gaafar AA, Ali SI, El-Shawadfy MA, Salama ZA, Sekara A, Ulrichs C, Abdelhamid MT.
Gaafar AA, et al.
Plants (Basel). 2020 May 14;9(5):627. doi: 10.3390/plants9050627.
Plants (Basel). 2020.
PMID: 32423048
Free PMC article.
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