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Page 1
Effects of a Novel Lin Seed Polysaccharide on Beef Sausage Properties.
Polymers (Basel). 2023 Feb 17;15(4):1014. doi: 10.3390/polym15041014.
Polymers (Basel). 2023.
PMID: 36850297
Free PMC article.
Antioxidant activities, functional properties, and application of a novel Lepidium sativum polysaccharide in the formulation of cake.
Ben Slima S, Ktari N, Chouikhi A, Trabelsi I, Hzami A, Taktak MA, Msaddak L, Ben Salah R.
Ben Slima S, et al. Among authors: chouikhi a.
Food Sci Nutr. 2022 Jan 20;10(3):822-832. doi: 10.1002/fsn3.2713. eCollection 2022 Mar.
Food Sci Nutr. 2022.
PMID: 35311160
Free PMC article.
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Extraction, Characterization, and Structure of a Novel Heteropolysaccharide from Lepidium sativum and Its Effects on Wound Healing in Diabetic Rats.
Ben Slima S, Ktari N, Chouikhi A, Hzami A, Bardaa S, Trabelsi I, Ben Salah B, Ben Salah R.
Ben Slima S, et al. Among authors: chouikhi a.
Biomed Res Int. 2022 Aug 23;2022:7858865. doi: 10.1155/2022/7858865. eCollection 2022.
Biomed Res Int. 2022.
PMID: 36051487
Free PMC article.
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A novel probiotic strain, Lactiplantibacillus plantarum LC38, isolated from Tunisian camel milk promoting wound healing in Wistar diabetic rats.
Chouikhi A, Ktari N, Bardaa S, Hzami A, Ben Slima S, Trabelsi I, Asehraou A, Ben Salah R.
Chouikhi A, et al.
Arch Microbiol. 2021 Dec 17;204(1):24. doi: 10.1007/s00203-021-02634-7.
Arch Microbiol. 2021.
PMID: 34919176
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