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Page 1
Peptide identification in a salmon gelatin hydrolysate with antihypertensive, dipeptidyl peptidase IV inhibitory and antioxidant activities.
Food Res Int. 2017 Oct;100(Pt 1):112-120. doi: 10.1016/j.foodres.2017.06.065. Epub 2017 Jun 29.
Food Res Int. 2017.
PMID: 28873669
Simple salting-out method for DNA extraction from formalin-fixed, paraffin-embedded tissues.
Rivero ER, Neves AC, Silva-Valenzuela MG, Sousa SO, Nunes FD.
Rivero ER, et al. Among authors: neves ac.
Pathol Res Pract. 2006;202(7):523-9. doi: 10.1016/j.prp.2006.02.007. Epub 2006 May 24.
Pathol Res Pract. 2006.
PMID: 16723190
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Bioactive peptides from Atlantic salmon (Salmo salar) with angiotensin converting enzyme and dipeptidyl peptidase IV inhibitory, and antioxidant activities.
Neves AC, Harnedy PA, O'Keeffe MB, FitzGerald RJ.
Neves AC, et al.
Food Chem. 2017 Mar 1;218:396-405. doi: 10.1016/j.foodchem.2016.09.053. Epub 2016 Sep 9.
Food Chem. 2017.
PMID: 27719926
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Analysis of IL-1A(-889) and TNFA(-308) gene polymorphism in Brazilian patients with generalized aggressive periodontitis.
Maria de Freitas N, Imbronito AV, Neves AC, Nunes FD, Pustiglioni FE, Lotufo RF.
Maria de Freitas N, et al.
Eur Cytokine Netw. 2007 Sep;18(3):142-7. doi: 10.1684/ecn.2007.0100. Epub 2007 Sep 7.
Eur Cytokine Netw. 2007.
PMID: 17823082
Free article.
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