Sharman IM - Search Results

1

Nutrition and lysosomal activity. The effect of dietary cod-liver oil on the distribution of polyunsaturated fatty acids in the kidney lysosomes of rats receiving deficient or adequate intakes of vitamin E.

Iqbal M, Dingle JT, Moore T, Sharman IM. Iqbal M, et al. Among authors: sharman im. Br J Nutr. 1969 Mar;23(1):31-9. doi: 10.1079/bjn19690006. Br J Nutr. 1969. PMID: 5766790 No abstract available.

2

Cod-liver oil as both source and antagonist of vitamin E.

MOORE T, SHARMAN IM, WARD RJ. MOORE T, et al. Among authors: sharman im. Br J Nutr. 1959;13(1):100-10. doi: 10.1079/bjn19590014. Br J Nutr. 1959. PMID: 13628945 No abstract available.

3

Prevention of the injurious effects of excessive cod-liver oil by its fortification with vitamin E.

MOORE T, SHARMAN IM. MOORE T, et al. Among authors: sharman im. Br J Nutr. 1961;15:297-303. doi: 10.1079/bjn19610035. Br J Nutr. 1961. PMID: 13772359 No abstract available.

4

Avitaminosis E in relation to kidney abnormalities in the rat.

Moore T, Sharman IM. Moore T, et al. Among authors: sharman im. World Rev Nutr Diet. 1978;31:173-7. doi: 10.1159/000401321. World Rev Nutr Diet. 1978. PMID: 735131 No abstract available.

5

Nutrition and lysosomal activity. The influence of the vitamin A status on the proteolytic activity of extracts from the livers and kidneys of rats.

Dingle JT, Sharman IM, Moore T. Dingle JT, et al. Among authors: sharman im. Biochem J. 1966 Feb;98(2):476-84. doi: 10.1042/bj0980476. Biochem J. 1966. PMID: 5941340 Free PMC article.

6

Nutrition and lysosomal activity. The influence of vitamin E deficiency and its duration on the stability of lysosomes in the kidneys of rats.

Moore T, Sharman IM, Stanton MG, Dingle JT. Moore T, et al. Among authors: sharman im. Biochem J. 1967 Jun;103(3):923-8. doi: 10.1042/bj1030923. Biochem J. 1967. PMID: 6049409 Free PMC article.

7

Flour and bread, prepared with or without treatment with chlorine dioxide, as long-term sources of vitamin E for rats.

MOORE T, SHARMAN IM, WARD RJ. MOORE T, et al. Among authors: sharman im. Br J Nutr. 1958;12(2):215-26. doi: 10.1079/bjn19580029. Br J Nutr. 1958. PMID: 13536269 No abstract available.

8

Kidney changes in vitamin E-deficient rats.

MOORE T, SHARMAN IM, SYMONDS KR. MOORE T, et al. Among authors: sharman im. J Nutr. 1958 Jun 10;65(2):183-98. doi: 10.1093/jn/65.2.183. J Nutr. 1958. PMID: 13576205 No abstract available.

9

Ubiquinone in rats deficient in vitamin A.

MOORE T, SHARMAN IM. MOORE T, et al. Among authors: sharman im. Br J Nutr. 1960;14:473-83. doi: 10.1079/bjn19600061. Br J Nutr. 1960. PMID: 13772360 No abstract available.

10

Vitamin A levels in health and disease.

MOORE T, SHARMAN IM. MOORE T, et al. Among authors: sharman im. Br J Nutr. 1951;5(1):119-29. doi: 10.1079/bjn19510015. Br J Nutr. 1951. PMID: 14886529 No abstract available.

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