Reboul E - Search Results

1

Fatty acid/monoglyceride type and amount modulate fat-soluble vitamin absorption from mixed assemblies in mice.

El Aoud A, Marze S, Halimi C, Desmarchelier C, Vairo D, Reboul E. El Aoud A, et al. Among authors: reboul e. Food Res Int. 2024 Mar;180:114073. doi: 10.1016/j.foodres.2024.114073. Epub 2024 Jan 29. Food Res Int. 2024. PMID: 38395550 Free article.

2

Lycopene absorption in human intestinal cells and in mice involves scavenger receptor class B type I but not Niemann-Pick C1-like 1.

Moussa M, Landrier JF, Reboul E, Ghiringhelli O, Coméra C, Collet X, Fröhlich K, Böhm V, Borel P. Moussa M, et al. Among authors: reboul e. J Nutr. 2008 Aug;138(8):1432-6. doi: 10.1093/jn/138.8.1432. J Nutr. 2008. PMID: 18641187 Free article.

3

Processing of vegetable-borne carotenoids in the human stomach and duodenum.

Tyssandier V, Reboul E, Dumas JF, Bouteloup-Demange C, Armand M, Marcand J, Sallas M, Borel P. Tyssandier V, et al. Among authors: reboul e. Am J Physiol Gastrointest Liver Physiol. 2003 Jun;284(6):G913-23. doi: 10.1152/ajpgi.00410.2002. Epub 2003 Jan 10. Am J Physiol Gastrointest Liver Physiol. 2003. PMID: 12736146 Free article. Clinical Trial.

4

Fat-soluble vitamin intestinal absorption: absorption sites in the intestine and interactions for absorption.

Goncalves A, Roi S, Nowicki M, Dhaussy A, Huertas A, Amiot MJ, Reboul E. Goncalves A, et al. Among authors: reboul e. Food Chem. 2015 Apr 1;172:155-60. doi: 10.1016/j.foodchem.2014.09.021. Epub 2014 Sep 16. Food Chem. 2015. PMID: 25442537

5

A Combination of Single-Nucleotide Polymorphisms Is Associated with Interindividual Variability in Cholecalciferol Bioavailability in Healthy Men.

Desmarchelier C, Borel P, Goncalves A, Kopec R, Nowicki M, Morange S, Lesavre N, Portugal H, Reboul E. Desmarchelier C, et al. Among authors: reboul e. J Nutr. 2016 Dec;146(12):2421-2428. doi: 10.3945/jn.116.237115. Epub 2016 Oct 26. J Nutr. 2016. PMID: 27798339

6

Comparison of the Micellar Incorporation and the Intestinal Cell Uptake of Cholecalciferol, 25-Hydroxycholecalciferol and 1-α-Hydroxycholecalciferol.

Desmarchelier C, Margier M, Prévéraud DP, Nowicki M, Rosilio V, Borel P, Reboul E. Desmarchelier C, et al. Among authors: reboul e. Nutrients. 2017 Oct 23;9(10):1152. doi: 10.3390/nu9101152. Nutrients. 2017. PMID: 29065536 Free PMC article.

7

Opposite Effects of the Spinach Food Matrix on Lutein Bioaccessibility and Intestinal Uptake Lead to Unchanged Bioavailability Compared to Pure Lutein.

Margier M, Buffière C, Goupy P, Remond D, Halimi C, Caris-Veyrat C, Borel P, Reboul E. Margier M, et al. Among authors: reboul e. Mol Nutr Food Res. 2018 Jun;62(11):e1800185. doi: 10.1002/mnfr.201800185. Epub 2018 May 17. Mol Nutr Food Res. 2018. PMID: 29667316

8

Phytoene and Phytofluene Isolated from a Tomato Extract are Readily Incorporated in Mixed Micelles and Absorbed by Caco-2 Cells, as Compared to Lycopene, and SR-BI is Involved in their Cellular Uptake.

Mapelli-Brahm P, Desmarchelier C, Margier M, Reboul E, Meléndez Martínez AJ, Borel P. Mapelli-Brahm P, et al. Among authors: reboul e. Mol Nutr Food Res. 2018 Nov;62(22):e1800703. doi: 10.1002/mnfr.201800703. Epub 2018 Sep 24. Mol Nutr Food Res. 2018. PMID: 30192047

9

ABCB1 (P-glycoprotein) regulates vitamin D absorption and contributes to its transintestinal efflux.

Margier M, Collet X, le May C, Desmarchelier C, André F, Lebrun C, Defoort C, Bluteau A, Borel P, Lespine A, Reboul E. Margier M, et al. Among authors: reboul e. FASEB J. 2019 Feb;33(2):2084-2094. doi: 10.1096/fj.201800956R. Epub 2018 Sep 17. FASEB J. 2019. PMID: 30222077

., Lebrun, C., Defoort, C., Bluteau, A., Borel, P., Lespine, A., Reboul, E. ABCB1 (P-glycoprotein) regulates vitamin D absorption and contributes to its transintestinal efflux....

., Lebrun, C., Defoort, C., Bluteau, A., Borel, P., Lespine, A., Reboul, E. ABCB1 (P-glycoprotein) regulates vitamin D absorpt …

10

The Presence of Pulses within a Meal can Alter Fat-Soluble Vitamin Bioavailability.

Margier M, Antoine T, Siriaco A, Nowicki M, Halimi C, Maillot M, Georgé S, Reboul E. Margier M, et al. Among authors: reboul e. Mol Nutr Food Res. 2019 Jun;63(11):e1801323. doi: 10.1002/mnfr.201801323. Epub 2019 Apr 18. Mol Nutr Food Res. 2019. PMID: 30920145

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