Sasaki S - Search Results

1

Association of disaster-related damage with inflammatory diet among older survivors of the Great East Japan Earthquake and Tsunami.

Yazawa A, Hikichi H, Shiba K, Okuzono SS, Kondo K, Sasaki S, Kawachi I. Yazawa A, et al. Among authors: sasaki s. Br J Nutr. 2024 May 14;131(9):1648-1656. doi: 10.1017/S0007114524000217. Epub 2024 Jan 23. Br J Nutr. 2024. PMID: 38258409

2

Association between dietary acid-base load and cardiometabolic risk factors in young Japanese women.

Murakami K, Sasaki S, Takahashi Y, Uenishi K; Japan Dietetic Students' Study for Nutrition and Biomarkers Group. Murakami K, et al. Among authors: sasaki s. Br J Nutr. 2008 Sep;100(3):642-51. doi: 10.1017/S0007114508901288. Epub 2008 Feb 18. Br J Nutr. 2008. PMID: 18279559

3

Dietary intake of folate, vitamin B6, vitamin B12 and riboflavin and risk of Parkinson's disease: a case-control study in Japan.

Murakami K, Miyake Y, Sasaki S, Tanaka K, Fukushima W, Kiyohara C, Tsuboi Y, Yamada T, Oeda T, Miki T, Kawamura N, Sakae N, Fukuyama H, Hirota Y, Nagai M; Fukuoka Kinki Parkinson's Disease Study Group. Murakami K, et al. Among authors: sasaki s. Br J Nutr. 2010 Sep;104(5):757-64. doi: 10.1017/S0007114510001005. Epub 2010 Mar 26. Br J Nutr. 2010. PMID: 20338075

4

Dietary patterns during pregnancy and the risk of postpartum depression in Japan: the Osaka Maternal and Child Health Study.

Okubo H, Miyake Y, Sasaki S, Tanaka K, Murakami K, Hirota Y; Osaka Maternal and Child Health Study Group. Okubo H, et al. Among authors: sasaki s. Br J Nutr. 2011 Apr;105(8):1251-7. doi: 10.1017/S0007114510004782. Epub 2010 Dec 13. Br J Nutr. 2011. PMID: 21144112

5

Maternal dietary patterns in pregnancy and fetal growth in Japan: the Osaka Maternal and Child Health Study.

Okubo H, Miyake Y, Sasaki S, Tanaka K, Murakami K, Hirota Y; Osaka Maternal and Child Health Study Group; Kanzaki H, Kitada M, Horikoshi Y, Ishiko O, Nakai Y, Nishio J, Yamamasu S, Yasuda J, Kawai S, Yanagihara K, Wakuda K, Kawashima T, Narimoto K, Iwasa Y, Orino K, Tsunetoh I, Yoshida J, Iito J, Kaneko T, Kamiya T, Kuribayashi H, Taniguchi T, Takemura H, Morimoto Y, Matsunaga I, Oda H, Ohya Y. Okubo H, et al. Among authors: sasaki s. Br J Nutr. 2012 May;107(10):1526-33. doi: 10.1017/S0007114511004636. Epub 2011 Sep 20. Br J Nutr. 2012. PMID: 21929833

6

Dietary total antioxidant capacity from different assays in relation to serum C-reactive protein among young Japanese women.

Kobayashi S, Murakami K, Sasaki S, Uenishi K, Yamasaki M, Hayabuchi H, Goda T, Oka J, Baba K, Ohki K, Watanabe R, Sugiyamama Y. Kobayashi S, et al. Among authors: sasaki s. Nutr J. 2012 Oct 30;11:91. doi: 10.1186/1475-2891-11-91. Nutr J. 2012. PMID: 23110638 Free PMC article.

7

High protein intake is associated with low prevalence of frailty among old Japanese women: a multicenter cross-sectional study.

Kobayashi S, Asakura K, Suga H, Sasaki S; Three-generation Study of Women on Diets and Health Study Group. Kobayashi S, et al. Among authors: sasaki s. Nutr J. 2013 Dec 19;12:164. doi: 10.1186/1475-2891-12-164. Nutr J. 2013. PMID: 24350714 Free PMC article.

8

Effect of seasonality on the estimated mean value of nutrients and ranking ability of a self-administered diet history questionnaire.

Suga H, Asakura K, Sasaki S, Nojima M, Okubo H, Hirota N, Notsu A, Fukui M, Date C. Suga H, et al. Among authors: sasaki s. Nutr J. 2014 May 31;13:51. doi: 10.1186/1475-2891-13-51. Nutr J. 2014. PMID: 24885190 Free PMC article.

9

Ability of self-reported estimates of dietary sodium, potassium and protein to detect an association with general and abdominal obesity: comparison with the estimates derived from 24 h urinary excretion.

Murakami K, Livingstone MB, Sasaki S, Uenishi K; Japan Dietetic Students' Study for Nutrition and Biomarkers Group. Murakami K, et al. Among authors: sasaki s. Br J Nutr. 2015 Apr 28;113(8):1308-18. doi: 10.1017/S0007114515000495. Epub 2015 Mar 18. Br J Nutr. 2015. PMID: 25782331

10

Estimation of habitual iodine intake in Japanese adults using 16 d diet records over four seasons with a newly developed food composition database for iodine.

Katagiri R, Asakura K, Sasaki S, Hirota N, Notsu A, Miura A, Todoriki H, Fukui M, Date C. Katagiri R, et al. Among authors: sasaki s. Br J Nutr. 2015 Aug 28;114(4):624-34. doi: 10.1017/S0007114515002019. Epub 2015 Jul 22. Br J Nutr. 2015. PMID: 26197981

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