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Identification of Anti-Neuroinflammatory Bioactive Compounds in Essential Oils and Aqueous Distillation Residues Obtained from Commercial Varieties of Cannabis sativa L.
Barbalace MC, Freschi M, Rinaldi I, Mazzara E, Maraldi T, Malaguti M, Prata C, Maggi F, Petrelli R, Hrelia S, Angeloni C. Barbalace MC, et al. Among authors: malaguti m. Int J Mol Sci. 2023 Nov 22;24(23):16601. doi: 10.3390/ijms242316601. Int J Mol Sci. 2023. PMID: 38068924 Free PMC article.
Bioactivity of Olive Oil Phenols in Neuroprotection.
Angeloni C, Malaguti M, Barbalace MC, Hrelia S. Angeloni C, et al. Among authors: malaguti m. Int J Mol Sci. 2017 Oct 25;18(11):2230. doi: 10.3390/ijms18112230. Int J Mol Sci. 2017. PMID: 29068387 Free PMC article. Review.
Fruit Quality Characterization of New Sweet Cherry Cultivars as a Good Source of Bioactive Phenolic Compounds with Antioxidant and Neuroprotective Potential.
Antognoni F, Potente G, Mandrioli R, Angeloni C, Freschi M, Malaguti M, Hrelia S, Lugli S, Gennari F, Muzzi E, Tartarini S. Antognoni F, et al. Among authors: malaguti m. Antioxidants (Basel). 2020 Jul 28;9(8):677. doi: 10.3390/antiox9080677. Antioxidants (Basel). 2020. PMID: 32731644 Free PMC article.
162 results